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| Southwest
students and staff camped at the Dundo Group Campground in the
Shenandoah National Park of Virginia, April 28-29, to practice setting up tents and
making food together. After tents were hoisted and the taco salad
devoured, the group hiked to the Doyles River falls. Mr. Blosser
gave us instructions on how to operate as a group, working together
instead of independently. After a camp-fire devotional and a
chilly night in the tents, the group ate a great breakfast before hiking
to Blackrock on the Trayfoot Mountain. Park ranger Shawn Green
spoke to us about National Parks, the "no trace" concept, and
gave us details about how the Shenandoah Park operates. In spite
of the drizzle and rain, the group worked together well and is now ready
to head to the warmer Southwest in June. |
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